Fire Cider

Fire Cider is a pungent herbal infused vinegar that is made mostly from kitchen staples and often taken for preventative measures against colds, flus, or at the onset of feeling sick. Fire cider aids in building a strong and resilient immune system, as well as stoking the digestive fire, circulating blood, and clearing sinus congestion. This fire cider is made with apple cider vinegar, rosemary, thyme, oregano, turmeric, ginger, garlic, onion, black peppercorn, cloves, cinnamon sticks, lemon and honey. Many of these ingredients have a broad range of antibacterial, antifungal, antimicrobrial and anti inflammatory properties and posses a large amount of antioxidant compounds such as curcumin, allicin, Vitamin C, polyphenols, and flavonoids. In addition to taking a shot straight from the bottle, you can also get creative and add it to salad dressings, teas, lemonades, marinades, soups or anywhere else your imagination takes you.

For preventative measure, take 1 teaspoon daily. At the onset of a cold, take 1-2 tablespoons up to 5 times per day

*It is recommended that you consult with a qualified healthcare practitioner before using any herbal products, especially if you are pregnant, breastfeeding, or on any medication.